You basically can’t go wrong with this recipe. This is a
more traditional recipe, but the general idea is to create a meat slop with
ground beef and ketchup, so feel free to add whatever else you want for flavoring.
Ingredients
1 lb. Ground Beef
1 Chopped Onion
¾ Cup Ketchup
1 Tablespoon Mustard
1 Tablespoon Brown Sugar
Salt and Pepper to Taste
Hamburger Buns
Step 1
Cook ground beef in a pan making sure to keep breaking it
apart so it stays an even consistency.
Step 2
Drain excess grease out of the pan.
Step 3
Add chopped onion, ketchup, mustard, brown sugar, and salt
and pepper. You may need to add more or
less ketchup depending on the consistency you want.
Step 4
Cook for at least 10 minutes
then serve on hamburger buns.